We have always believed that to prepare the best food you must only use the best quality ingredients. So we only ever buy the best and the freshest, seasonal produce available. This means by default our food needs very little added to it to taste amazing! Since the first shop opened in 1989, We have continued to grow and evolve our menu. We still offer stuffed chargrilled and Portuguese-style chicken but we are modern in every regard. We only use fresh ingredients and offer a wide range of food from healthy, clean-eating salads to indulgences like burgers and fried wedges.
SYDNEY is our home
We have 11 stores across Sydney including Annandale, Frenchs Forest, Lane Cove, Mona Vale, Mosman, Neutral Bay, Rose Bay, St. Ives, Wahroonga, Willoughby and Woollahra.
We’ve been doing catering for a long time at Charlie’s. We essentially do two types of catering, our in store catering, for picnics, functions and parties where you can select from any of the food we normally sell in the shop. And then there’s our corporate catering, which caters for bigger parties and corporate events. Our corporate menu has a different menu to our in store options.